UNO CON CARNE
Uno Con Carne is the ultimate and only restaurant in Mykonos, perhaps in Greece, combining finely treasures of the sea with those of meat.
Made with great care and respecting fully the simple traditional Myconian architecture. in a former summer cinema theater with two giant palm trees and many other species of plants Uno Con Carne, offers moments of gastronomic delight!
“If the question is dinner, Uno con Carne is definitely the answer. Uno con Carne,as its spanish-oriented name indicates, made its appearance on the island of Mykonos as an Argentinean style steakhouse. In order to satisfy seafood-lovers too,Uno’s chefs enriched the menu with top quality Seafood and Sushi pleasing even the most demanding visitors from all over the world. At the Oyster bar you may enjoy products of the Myconian Sea as long as oysters from France,all served in a special manner.
All you have left to do is make your selection from Uno Con Carne’ world class winelist and let yourself feel the pleasure from this outstanding combination of superb service, great atmosphere and the finest of tastes.
